USA Pan Bread Loaf Pan Medium Color:Medium The narrow profile and razor-sharp

The narrow profile and razor-sharp Shun edge let the blade glide through the meat with less friction so each slice is perfect

Great for whole

Santoku - Japanese for "three virtues" - excels at three cutting techniques: expertly mince garlic

Near the edge of the blade

75 x 3 / 25

USA Pan Bread Loaf Pan Medium Color:Medium The narrow profile and razor-sharpBaking loaves of bread, turning out savory meatloaf, or mixing up a perfect pound cake, you can do it all with this medium bread loaf pan. Made of heavy gauge aluminized steel, the choice of professional chefs, USA Pan bakeware can withstand heavy use and still produce exceptional baked goods. The steel works to conduct heat evenly while it stays strong and durable for long time use. The rims are reinforced to add strength and warp resistance as well