Bistrot Vintage Uni, Chocolat - Couteau de table Color:Chocolate Not to be confused with

Not to be confused with the teaspoon

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d’un couteau à fromage et d’une pelle à tarte

the DUO collection makes mischief by electrifying tableware with its dynamic two-tone handle

le service à découper Sabre est très efficace pour découper les volailles ou toute autre pièce de viande

Bistrot Vintage Uni, Chocolat - Couteau de table Color:Chocolate Not to be confused withWith the Bistrot collection, we were inspired by some of our favourite places: restaurants, terraces and cafs. When designing this cutlery we wanted to faithfully capture the atmosphere while adding a modern touch: the styling is simple, the rivets are visible, while the colours and materials stand out nicely. From red to blue, not forgetting the superb materials with horn or tortoise effects. Available with gloss or vintage finishes, were sure youll