Ciabatta (x 4) sans gluten more “cake-like” texture than its

more “cake-like” texture than its non-identical twin

arrowroot starch and tapioca starch)

Gluten-free and allergen-free bagels are hard to find

baguettines)

Un coup de coeur à découvrir

Ciabatta (x 4) sans gluten more “cake-like” texture than itsFor a sandwich or a portion of bread, ciabattas are perfect. Their size makes them very quick to defrost. A moment in the toaster and that's it! So don't wait any longer to discover this perfectly sized little bread that will make those around you salivate. Ingredients : Arrowroot starch, organic white rice flour, organic tapioca starch, organic brown rice flour, xanthan gum, yeast, psyllium, salt, organic cane sugar and water . Weight: 120 g each.