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Ships within 48 hours · Estimated delivery Aug 24 - Aug 29
Reserve from the case
Ships within 48 hours · Estimated delivery Aug 24 - Aug 29
Burn Time: Approximately 60 hours
Shape magazine22
Sizes:22 x 22
Popular with both men & women
Aldo Cibic
Country Cooking From a Redneck Kitchen Rosa Burn Time: Approximately 60 hoursFew people know that national pie champion Francine Bryson got her start on the cooking contest circuit at age sixteen with a savory stuffed pork lointhat won first place. In Country Cooking from a Redneck Kitchen, Francine invites you into her home to share recipes for everything that graces her Southern table: chicken dinners, savory pies, Sunday suppers to serve the preacher, make and take casseroles, dips and other redneck whatnots, backyard
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