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Ships within 48 hours · Estimated delivery Aug 23 - Aug 28
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Description
Type: Kijoshu
Méthode traditionelle
Polishing ratio: 60%
A sake to pair with spicy dishes
and (inside secret
Hyakujuro, Jidai Yamahai Junmai Ginjo, 720ml Harada Type: KijoshuType: Yamahai Junmai Polishing ratio: 60% Rice Variety: Gohyakumangoku Alcohol percentage: 15% The ideal sake for understanding the Yamahai method. Rich in aroma, a strong umami character, but also a nice acidity that gives the sake tension. A food companion
Exchange/Return Notes
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